cookbooks – Alisa Cooks – Recipes from the Go Dairy Free kitchen

Marvelous Maple Cashew Chocolate Chip Cookies (Gluten-Free & Vegan!)

March 22, 2010 Alisa's Recipes

Unfortunately, an onslaught of review requests these past few months kept me from getting to one of my newest gems, The Whole Life Nutrition Cookbook by Alissa Segersten and Tom Malterre. But ever since I finally cracked it open, I haven’t put it down. It is dusted with flours and splattered…

Don’t Pinch My Blog, I’ve Got a Green Recipe!

March 17, 2010 Alisa's Recipes

As mentioned in my last post, we are on week one of our first CSA. It was like Christmas pulling out one surprise veggie after another … until I got to the final item, the lump of coal at the bottom. “What’s this?” I said. It didn’t quite look like kale…

Jam-Filled Snackin’ Muffins (or Soda Rolls)

March 10, 2010 Alisa's Recipes Cookbook Trials

I swear, sometimes I feel like Celine reads my mind when it comes to trialing out baked goodie recipes. I purchased some all-fruit spread solely for the purpose of coming up with some jam-filled muffins and PB&J granola for my husband’s morning snack … when low and behold, I opened…

Sweet Strawberry-Watermelon Soul Smoothie

July 1, 2009 Alisa's Recipes

I am not sure why I never thought of this deliciously simple combination before, but I must thank Bryant Terry for introducing me to it in his latest cookbook, Vegan Soul Kitchen. In all honesty, I found this book a bit intimidating at first. It appeared far more culinary than…

From Tender Squash Rolls to Perfect Potato Bread

May 17, 2009 Alisa's Recipes Cookbook Trials

Sarena of the Non-Dairy Queen is one of my favorite dairy-free divas. So I was completely honored when she used one of my recipes to create her family’s favorite new everyday bread. My original recipe is called Tender Squash Dinner Rolls, and it can be found in Go Dairy Free: The Guide…