Winning 30-Minute Veggie-Chickpea Curry

December 7, 2009 Giveaways

30minveganwinnerCongratulations to Cee – the winner of our 30-Minute Vegan Cookbook giveaway! Cee shared the following favorite quick meal, which also happens to be vegan:

30-Minute Veggie-Chickpea Curry

2 potatoes, peeled, diced and boiled until just tender (can use frozen cubed potatoes in a pinch)
1 10-oz package of frozen spinach, thawed
1 can of diced tomatoes
1 can of unsweetened coconut milk
1-2 t good curry powder
1 can chickpeas, drained and rinsed

Combine all ingredients and simmer about 30 minutes until your desired consistency. You can tweak the quantities to taste. Goes well with brown rice or homemade naan!

Thanks for sharing this great recipe Cee, and your copy of the 30-Minute Vegan Cookbook is on its way!

Okay, now I know, I have been slacking on the posts and recipes … what can I say, it is a busy holiday season! Another yummy recipe to come by tomorrow, and with luck, many more to come this month …

What's this hiding out? Could it be another Awesome Cookbook to Give Away?

Chicken Barley Soup for the Soul
5 thoughts on “Winning 30-Minute Veggie-Chickpea Curry”
  1. Pam

    Congrats Cee!

    Enjoy!

  2. Cee

    Thank you so much! I am actually making that chickpea curry tomorrow night. 🙂

  3. Melinda

    Congrats!

  4. Joanne

    Congrats Cee, great recipe.

    And yes Alisa we miss you and your EXCELLENT food! Can’t wait to see what you’ve cooked up for us.

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