Peanut Butter ‘n Honey Raisin Bran Cookies

The Attune Recipe Contest theme this month ($200 in groceries prize people!) is Homemade Gifts from the Kitchen. The playing field is wide open for entrants, but for my guest post on Attune this month, they gave me a more specific guide, high fiber. So what gift from the kitchen does…

Chili with a Chocolate Kick

I decided to join in for one last hoorah on Taste & Create and was paired up with Kat of the blog Study Food. She’s a relatively new food blogger, which made narrowing down options easier! I ended up going with her Chilli Con Sausage recipe, which was inspired by a…

Maple-Walnut Pear Crisp

My friend Sea at Book of Yum invited me to be a part of her Thanksgiving Recipe Carnival, and since she is so darn sweet, I simply couldn’t say no. The idea behind this particular event is a bit unique … she wants to show people that it doesn’t need to be difficult to…

Healthy Holiday Spice Mylkshake

Elsewhere Note: I interviewed Alison St. Sure of Sure Foods Living on the topic of a Gluten-Free Thanksgiving. She offers great tips and a couple of family-tested recipes that are at their feast every year. You can see the post here: Making Gluten Free Holidays Merry. After discovering that many…

Crispy Curry Potato & Carrot Croquettes

I’ve got a recipe featured on Attune Foods this week. Head over and check it out: Crispy Curry Potato & Carrot Croquettes – You are going to love this combination. The carrots add a light sweetness, the curry gives it a warm and earthy flavor, and who doesn’t love the…