Eating Vegan ~ Day 4 ~ Southwestern Style

Forming quite the routine, my day started out with preparing our smoothies (kiwi-berry this time), snacking on rice cakes with nut butter, and sneaking some of VeggieGirl’s pumpkin bread from the freezer.  I regained some virtue with an apple later in the day.  However, both lunch and dinner had to…

Eating Vegan ~ Day 3 ~ Comfort Food

Overall it was a tasty day.  It was refreshing to find comfort in a pasta marinara, a dish I take for granted.  Just a quick low down for some vegan meal ideas …  Breakfast: (vegan (egg-free/dairy-free), gluten-free, soy-free, nut-free) The smoothie has become our routine.  It seems to be the best way to…